Robyn Yee
Partner and Director of Sales
Robyn Yee is a Partner and the Director of Sales at Catalyst Restaurant in Cambridge, MA, bringing 20 years of experience in event planning with a specialty in weddings and milestone celebrations. Robyn began her career at the iconic Four Seasons Hotel Boston, located across from the beautiful Public Garden, where she developed her expertise in luxury event management, guest relations, and creating exceptional experiences for clients.
At Catalyst, Robyn’s commitment to personalized service sets her apart. She works closely with clients to understand their vision, curating custom menus that highlight the restaurant’s modern American cuisine and overseeing event design to ensure each detail reflects the occasion’s unique style. Whether hosting intimate gatherings, elegant weddings, or large corporate events, Robyn’s meticulous attention to detail and collaborative approach make the planning process seamless and enjoyable.
Robyn’s passion for hospitality and deep understanding of her clients’ needs have earned her a reputation for delivering memorable events that exceed expectations. Her leadership and dedication to excellence continue to elevate the guest experience at Catalyst, making it a premier destination for special events in the greater Boston area.
Email RobynANNE FEDAK
Director of Operations
Anne Fedak, Director of Operations at Catalyst Restaurant, brings over 20 years of experience in the hospitality industry, with a proven track record of delivering exceptional events and guest experiences. Anne began her career in the catering department at the Four Seasons Hotel Boston, where she specialized in corporate events and fine-tuned her skills in logistics, service, and event execution.
Following the pandemic, Anne joined the team at Catalyst Restaurant, where her passion for service and keen eye for detail has been instrumental in maintaining the attentive and thoughtful hospitality that Catalyst is known for. Anne’s leadership ensures that every guest feels welcomed and every event runs seamlessly, from the initial planning stages to the final toast. Her dedication to operational excellence and love for creating memorable experiences make her an invaluable part of the Catalyst team.
LEANNE VARGAS
Director of Human Resources
Leanne Vargas, Director of Human Resources at Catalyst Restaurant, brings nearly 20 years of experience in the hospitality industry and a wealth of knowledge gained from some of the world’s most renowned luxury properties. Leanne began her career at the Four Seasons Hotel Dallas, where she developed her passion for exceptional service and team leadership. Her journey continued to the stunning Four Seasons Resort Maui (yes where White Lotus was filmed) and later to the Four Seasons Hotel Boston, where she first crossed paths with the future Catalyst team, forming lasting relationships rooted in shared values of hospitality and excellence.
Throughout her storied career, Leanne thrived in roles as a Restaurant Manager and Conference Services Manager, gaining a comprehensive understanding of both front-of-house operations and event execution. Post-pandemic, she brought her expertise and leadership to Catalyst, where her transition to Human Resources was a natural evolution of her caring nature, thoughtfulness, and dedication to fostering a positive and supportive work environment.
Leanne’s deep understanding of hospitality operations allows her to assist in all areas of the restaurant, from guiding the team with day-to-day needs to stepping in on the restaurant floor during service or lending support in the sales office. Her hands-on approach, combined with her passion for people, ensures that Catalyst remains a collaborative, efficient, and welcoming workplace for staff and guests alike.